Wednesday, June 19th, 2013
June 19 In honor of National Dry Martini Day here’s a posting from Vinny Vents. The Right Way to Make a Martini. Ciao For Now
Read moreTuesday, June 11th, 2013
Humorous Motivational Speaker Vinny Verelli celebrates National Cognac Day. June 4th is also National Applesauce Cake Day, National Cheese Day and National Frozen Yogurt Day. Vinny combines 2 foods with […]
Read moreTuesday, May 28th, 2013
Funny Motivational Speaker Vinny Verelli Celebrates National Coq au Vin Day Tomorrow, May 29, is National Coq au vin Day. This is not to be confused with Coq au Vin […]
Read moreSaturday, May 25th, 2013
Cooking With Vinny at the Newest Wine Tasting Room in North Georgia Today was the Grand Opening of Serenity Cellars new tasting room. They have a great tasting; 9 wines […]
Read moreSunday, April 28th, 2013
Uncle Bernie came to visit and brought all the ingredients for Shrimp Clemenceau. Simple and extremely tasty.
Read moreSunday, March 24th, 2013
CAUTION: Stand Back! Was making Coq au Vin and some bits of chicken and skin were left in the pan after browning. You want to deglaze these flavorful morsels to […]
Read moreFriday, March 1st, 2013
Don’t Try This at Home After making the “Verelli,” the drink I made up with the Coffee flavored Patrón, I made another margarita. This one was laced with Georgia Moonshine. […]
Read moreThursday, February 28th, 2013
February 22 was National Margarita Day and February 27th was National Kahlua Day. So I made a margarita with a coffee flavored tequila. YUM! In a cocktail shaker add 3 […]
Read moreWednesday, February 27th, 2013
In my haste to post praise of pistachios yesterday I forgot that February 26 is also National Chili Day. To celebrate I’m posting my recipe for venison chili. The venison […]
Read moreTuesday, February 26th, 2013
February 26th is National Pistachio Day. Don’t ask, I just know. My first experience with the, “Happy nut” was on my first and only visit Monkey Jungle. One summer in […]
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