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Living in the Country I had to make Country Pâté

Monday, November 28th, 2011

There was a time that I was elbow deep in pork fat. I was the charcuterie chef at a trendy restaurant in SoHo. Made scallop mousse, shrimp mousse and salmon […]

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Curried Tuna Salad

Wednesday, November 9th, 2011

What could be easier than making tuna salad?  Okay, peanut butter and jelly, but that’s because you don’t have to open a can. Believe me, there were days in my […]

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Chef/Humorist Vinny Verelli’s highly customized keynotes will energize your attendees with his no-nonsense, take-no-prisoners, street-mart approach to Negativity Management.

Conference Host

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With a style unlike any other, Vinny will be your strategic emcee and event host. With over 20 years in the event business Vinny is your foodservice conference specialist.

Video Promotion

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Whether you order Vinny by the slice or the pie he will a produce a fun video that you can use to promote your event or product.

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