Wednesday, April 23rd, 2014
First Course for Christmas Dinner What? You made salmon for Christmas? What kind of Jamook makes salmon for Christmas? Relax, I used the dish as the salad course served cold with an […]
Read moreTuesday, April 8th, 2014
Thanks to Costco You Can Make This Meal in Under 30min People are always asking me, “When are you going to prepare something simple, something I can make.” They are […]
Read moreThursday, January 16th, 2014
My once a year recipe for roasted leg of lamb. in January of 2013 I made this luscious leg of lamb based on a recipe I found in Food and Wine […]
Read moreSunday, December 8th, 2013
Been trying to remove this reblog but can’t find a way.
Read moreMonday, September 9th, 2013
Thanks to Costco and Morton’s of Omaha Nothing is better than a pot roast you simmer low and slow with carrots, onions and potatoes. The roast, whether it’s cook on […]
Read moreFriday, August 9th, 2013
The drink, not the bomber or the 80’s rock band. I’m not usually big on sweet drinks unless it’s Ice wine or a Trockenbeerenauslese. Say that 3 times fast. From time […]
Read moreFriday, August 9th, 2013
Had some beets in the refrigerator that weren’t getting any fresher and I had to cook them last night. Wrapping them in foil and roasting in a 375 degree oven […]
Read moreWednesday, August 7th, 2013
Warning: This lasagna has lots of cheese and a dense meat sauce with sausage and bacon. I don’t eat lasagna often as it’s not exactly a light dish. Sure there […]
Read moreSunday, July 14th, 2013
The Hotdog Cart Still Exists But in a World of Gourmet Delights. Grabbing a gourmet meal from a truck is all the rage in cities across the country. You’re not limited […]
Read moreThursday, June 20th, 2013
You’ll Never Use Canned Salmon Again Look up “Salmon Cakes” on any search engine and most of the recipes call for canned salmon. Guilty as charged. These recipes call for lots […]
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